An Insight on the Biomedical Potential of Portuguese Propolis from Geres

AuthID
 P-00X-HQX
4
Author(s)
Araujo, C
·
Oliveira, RD
·
Pinto-Ribeiro, F
·
Almeida-Aguiar, C
Document Type
Article
Year published
2022
Published
in FOODS
Volume: 11, Issue: 21
Indexing
Wos®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 36360044
Wos: WOS:000881152700001
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