Publications

AuthID
P-00X-SJ5

Author(s)

Okpala, COR

Juchniewicz, S

Leicht, K

Korzeniowska, M

Document Type

Article

Year published

2022

Published

in FOODS

Volume: 11, Issue: 24, Pages: 3951 (21)

Indexing

Wos^®

Crossref^®4

Pubmed^®

Handle^®

Google Scholar^®

Publication Identifiers

DOI: 10.3390/foods11243951

Handle: https://hdl.handle.net/10400.19/7446

Pubmed: 36553694

Wos: WOS:000901082700001

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