Publications

AuthID
P-00X-V86

Author(s)

Kovalenko, A

Pereira, L

Document Type

Article

Year published

2023

Published

in FOODS, ISSN: 2304-8158

Volume: 12, Issue: 2, Pages: 315 (24)

Indexing

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Scopus^®

Crossref^®13

Pubmed^®

Handle^®

Google Scholar^®

Publication Identifiers

DOI: 10.3390/foods12020315

Handle: https://hdl.handle.net/10071/28104

Pubmed: 36673406

SCOPUS: 2-s2.0-85146795738

Wos: WOS:000918217500001

Source Identifiers

ISSN: 2304-8158

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