Dietary Beauvericin and Enniatin B Exposure Cause Different Adverse Health Effects in Farmed Atlantic Salmon

AuthID
 P-00X-YEA
10
Author(s)
Berntssen, MHG
·
Fjeldal, PG
·
LaizT, V
·
Hamre, K
·
Donald, CE
·
Jakobsen, JV
·
Omdal, A
·
Soderstrom, S
·
Lie, KK
Document Type
Article
Year published
2023
Published
in FOOD AND CHEMICAL TOXICOLOGY, ISSN: 0278-6915
Volume: 174, Pages: 113648 (13)
Indexing
Wos®
Scopus®
Crossref®1
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 36736876
SCOPUS: 2-s2.0-85147861334
Wos: WOS:000943833700001
Source Identifiers
ISSN: 0278-6915
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service