Screening of Antioxidant Effect of Spontaneous and Bioinoculated with Gluconobacter Oxydans Fermented Papaya: A Comparative Study

AuthID
P-00X-ZZ4
7
Author(s)
Leitão, M
·
Ferreira, B
·
Guedes, B
·
Moreira, D
·
García, PA
·
Correia, P
Document Type
Article
Year published
2023
Published
in Fermentation, ISSN: 2311-5637
Volume: 9, Issue: 2, Pages: 124
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Publication Identifiers
Scopus: 2-s2.0-85148728256
Source Identifiers
ISSN: 2311-5637
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