Metabolomic Insights into Phenolics-Rich Chestnut Shells Extract as a Nutraceutical Ingredient-A Comprehensive Evaluation of Its Impacts on Oxidative Stress Biomarkers by an In-Vivo Study

AuthID
 P-00Y-E2K
8
Author(s)
Pinto, D
·
Lopez-Yerena, A
·
Almeida, A
·
Sarmento, B
·
Lamuela-Raventos, R
·
Vallverdu-Queralt, A
·
Rodrigues, F
Document Type
Article
Year published
2023
Published
in FOOD RESEARCH INTERNATIONAL, ISSN: 0963-9969
Volume: 170, Pages: 112963 (16)
Indexing
Wos®
Scopus®
Crossref®7
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 37316050
SCOPUS: 2-s2.0-85159567770
Wos: WOS:001002403600001
Source Identifiers
ISSN: 0963-9969
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