Publications

AuthID
P-00Y-EAJ

Author(s)

Madeira, A

Rodrigues, R

Palrao, T

Document Type

Article

Year published

2023

Published

in FOODS, ISSN: 2304-8158

Volume: 12, Issue: 9

Indexing

Wos^®

Scopus^®

Pubmed^®

Google Scholar^®

Publication Identifiers

DOI: 10.3390/foods12091795

Pubmed: 37174333

Scopus: 2-s2.0-85159203702

Wos: WOS:000986787300001

Source Identifiers

ISSN: 2304-8158

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