Edible Insects: Preliminary Study About Perceptions, Attitudes, and Knowledge on a Sample of Portuguese Citizens

AuthID
 P-00T-YD3
4
Author(s)
Florenca, SG
·
Costa, CA
·
Tipo de Documento
Article
Year published
2021
Publicado
in FOODS
Volume: 10, Número: 4
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Wos®
Google Scholar®
Publication Identifiers
Wos: WOS:000643008300001
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