Physico-Chemical Surface Characterization of a Bacterial Population Isolated from a Milking Machine

AuthID
P-000-3ZN
5
Author(s)
Document Type
Article
Year published
2005
Published
in FOOD MICROBIOLOGY, ISSN: 0740-0020
Volume: 22, Issue: 2-3, Pages: 247-251 (5)
Indexing
Publication Identifiers
SCOPUS: 2-s2.0-7044233563
Wos: WOS:000225728600013
Source Identifiers
ISSN: 0740-0020
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