Detection of Histamine-Producing Bacteria Using Polymerase Chain Reaction Techniques and Dna Probes

AuthID
 P-000-QDM
3
Author(s)
dos Santos, AT
·
Document Type
Article
Year published
2002
Published
in EUROPEAN FOOD RESEARCH AND TECHNOLOGY, ISSN: 1438-2377
Volume: 214, Issue: 2, Pages: 178-180 (3)
Indexing
Wos®
Google Scholar®
Publication Identifiers
Wos: WOS:000174361100017
Source Identifiers
ISSN: 1438-2377
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service