Comparison of Oxford Agar, Palcam and Listeria Monocytogenes Blood Agar for the Recovery of L-Monocytogenes from Foods and Environmental Samples

AuthID
 P-000-SHM
7
Author(s)
Burri, S
·
Mena, C
·
Carneiro, L
·
Gibbs, PA
Document Type
Article
Year published
2001
Published
in FOOD CONTROL, ISSN: 0956-7135
Volume: 12, Issue: 8, Pages: 511-514 (4)
Indexing
Wos®
Scopus®
Crossref®
Handle®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-0042326196
Wos: WOS:000172249100003
Source Identifiers
ISSN: 0956-7135
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