Publications

AuthID
P-000-W81

Author(s)

Document Type

Article

Year published

2001

Published

in FOOD CONTROL, ISSN: 0956-7135

Volume: 12, Issue: 2, Pages: 85-90 (6)

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Publication Identifiers

DOI: 10.1016/s0956-7135(00)00026-8

Handle: https://hdl.handle.net/10216/91653

SCOPUS: 2-s2.0-0007300176

Wos: WOS:000165242100004

Source Identifiers

ISSN: 0956-7135

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