Publications

AuthID
P-001-4ZC

Author(s)

Alves, MM

Antonov, YA

Document Type

Article

Year published

1999

Published

in FOOD HYDROCOLLOIDS, ISSN: 0268-005X

Volume: 13, Issue: 2, Pages: 157-166 (10)

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Wos^®

Scopus^®

Crossref^®

Google Scholar^®

Publication Identifiers

DOI: 10.1016/s0268-005x(98)00078-2

Scopus: 2-s2.0-0000436323

Wos: WOS:000079447500008

Source Identifiers

ISSN: 0268-005X

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