Comparative Characterization of Whey Protein Concentrates from Ovine, Caprine and Bovine Breeds

AuthID
 P-001-5N8
3
Author(s)
Document Type
Article
Year published
1999
Published
in FOOD SCIENCE AND TECHNOLOGY-LEBENSMITTEL-WISSENSCHAFT & TECHNOLOGIE, ISSN: 0023-6438
Volume: 32, Issue: 4, Pages: 231-237 (7)
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Wos®
Publication Identifiers
Wos: WOS:000081639500008
Source Identifiers
ISSN: 0023-6438
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