Experimental Analysis of the Drying Kinetics of a Food Product

AuthID
 P-001-8YW
3
Author(s)
Document Type
Article
Year published
1998
Published
in DRYING TECHNOLOGY, ISSN: 0737-3937
Volume: 16, Issue: 8, Pages: 1687-1702 (16)
Indexing
Wos®
Scopus®
Crossref®10
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-0032167225
Wos: WOS:000075731500009
Source Identifiers
ISSN: 0737-3937
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