Toggle navigation
Publications
Researchers
Institutions
0
Sign In
Federated Authentication
(Click on the image)
Local Sign In
Password Recovery
Register
Sign In
Publications
Search
Statistics
Resistance of Food Spoilage Yeasts to Sorbic Acid
AuthID
P-001-JXJ
3
Author(s)
NEVES, L
·
PAMPULHA, ME
·
LOUREIRODIAS, MC
Document Type
Article
Year published
1994
Published
in
LETTERS IN APPLIED MICROBIOLOGY,
ISSN: 0266-8254
Volume: 19, Issue: 1, Pages: 8-11 (4)
Indexing
Wos
®
Scopus
®
Google Scholar
®
Metadata
Sources
Publication Identifiers
DOI
:
10.1111/j.1472-765x.1994.tb00890.x
SCOPUS
: 2-s2.0-0028236678
Wos
: WOS:A1994NW76500003
Source Identifiers
ISSN
: 0266-8254
Export Publication Metadata
Export
×
Publication Export Settings
BibTex
EndNote
APA
Export Preview
Marked List
Add to Marked List
Info
At this moment we don't have any links to full text documens.
×
Select Source
This publication has:
2 records from
ISI
2 records from
SCOPUS
2 records from
DBLP
2 records from
Unpaywall
2 records from
Openlibrary
2 records from
Handle
Please select which records must be used by Authenticus!
×
Preview Publications
© 2024 CRACS & Inesc TEC - All Rights Reserved
Privacy Policy
|
Terms of Service