Meat Quality and Lipid Profiles in Crossbred Lambs Finished on Clover-Rich Pastures

AuthID
 P-002-CWB
9
Author(s)
Bressan, MC
·
Vieira, JO
·
Vicente Neto, J
·
Ferrao, SPB
·
Rosa, FC
·
Cardoso, MG
·
Document Type
Article
Year published
2012
Published
in MEAT SCIENCE, ISSN: 0309-1740
Volume: 90, Issue: 3, Pages: 733-738 (6)
Indexing
Wos®
Scopus®
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Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 22127146
SCOPUS: 2-s2.0-84355166434
Wos: WOS:000299983800033
Source Identifiers
ISSN: 0309-1740
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