Publications

AuthID
P-002-JFR

Author(s)

Document Type

Article

Year published

2011

Published

in LWT-FOOD SCIENCE AND TECHNOLOGY, ISSN: 0023-6438

Volume: 44, Issue: 10, Pages: 2244-2252 (9)

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Publication Identifiers

DOI: 10.1016/j.lwt.2011.06.013

Scopus: 2-s2.0-80051782583

Wos: WOS:000295115800041

Source Identifiers

ISSN: 0023-6438

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