Modelling Food Safety and Economic Consequences of Surveillance and Control Strategies for Salmonella in Pigs and Pork

AuthID
 P-002-RGP
4
Author(s)
Alban, L
·
Nielsen, LR
Document Type
Article
Year published
2011
Published
in EPIDEMIOLOGY AND INFECTION, ISSN: 0950-2688
Volume: 139, Issue: 5, Pages: 754-764 (11)
Indexing
Wos®
Scopus®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 20653990
SCOPUS: 2-s2.0-79957781967
Wos: WOS:000290105400013
Source Identifiers
ISSN: 0950-2688
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service