A T-S Fuzzy Model Based On Initial Fcm Partition To Estimate The Composition Of Commercial Blended Vegetable Oils

AuthID
 P-003-DG9
4
Author(s)
Igrejas, G
·
Rodrigues, PJ
·
2
Editor(s)
Cadavez, V; Thiel, D
Document Type
Proceedings Paper
Year published
2010
Published
in 6TH INTERNATIONAL CONFERENCE ON SIMULATION AND MODELLING IN THE FOOD AND BIO-INDUSTRY (FOODSIM 2010)
Pages: 19-22 (4)
Conference
6Th International Conference on Simulation and Modelling in the Food and Bio-Industry, Date: JUN 24-26, 2010, Location: Braganca, PORTUGAL, Sponsors: Camara Municipal Braganca, CoraNE, CVRTM, EUROSIS European Simulat Soc, Ghent Univ, INATEL Fundacao, IPB, Inst Politecnico Braganca, Escola Superior Agraria, Mirandela Municipio, Host: CIMO
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Wos®
Scopus®
Publication Identifiers
SCOPUS: 2-s2.0-84898623399
Wos: WOS:000306024900003
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