Publications

AuthID
P-003-TFC

Author(s)

Document Type

Article

Year published

2008

Published

in FOOD AND BIOPRODUCTS PROCESSING, ISSN: 0960-3085

Volume: 86, Issue: C4, Pages: 296-303 (8)

Indexing

Wos^®

Scopus^®

Crossref^®

Google Scholar^®

Publication Identifiers

DOI: 10.1016/j.fbp.2008.01.004

Scopus: 2-s2.0-56849134005

Wos: WOS:000262261000009

Source Identifiers

ISSN: 0960-3085

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