Walnut (Juglans Regia) Leaf Extracts Are Strong Scavengers of Pro-Oxidant Reactive Species

AuthID
 P-004-1QW
5
Author(s)
Document Type
Article
Year published
2008
Published
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 106, Issue: 3, Pages: 1014-1020 (7)
Indexing
Wos®
Scopus®
Crossref®80
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-34548488742
Wos: WOS:000250069900019
Source Identifiers
ISSN: 0308-8146
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