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Ftir-Atr Infrared Spectroscopy for the Detection of Ochratoxin A in Dried Vine Fruit
AuthID
P-004-D5N
3
Author(s)
Galvis Sanchez, AC
·
Barros, A
·
Delgadillo, I
Document Type
Article
Year published
2007
Published
in
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT,
ISSN: 1944-0049
Volume: 24, Issue: 11, Pages: 1299-1305 (7)
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Wos
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Scopus
®
Crossref
®
18
Pubmed
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Publication Identifiers
DOI
:
10.1080/02652030701452108
Pubmed
: 17852382
Scopus
: 2-s2.0-35248876131
Wos
: WOS:000250352300012
Source Identifiers
ISSN
: 1944-0049
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