Supercritical Co2 Extraction of Gamma-Linolenic Acid and Other Lipids from Arthrospira (Spirulina)Maxima: Comparison with Organic Solvent Extraction

AuthID
 P-004-PPH
3
Author(s)
Reis, AD
·
Document Type
Article
Year published
2006
Published
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 99, Issue: 1, Pages: 57-63 (7)
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Scopus®
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Publication Identifiers
Scopus: 2-s2.0-33646518588
Wos: WOS:000237484400010
Source Identifiers
ISSN: 0308-8146
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