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The Use of Tic's as a Managing Tool for Traceability in the Food Industry
AuthID
P-004-PPP
3
Author(s)
Pinto, DB
·
Castro, I
·
Vicente, AA
Document Type
Article
Year published
2006
Published
in
FOOD RESEARCH INTERNATIONAL,
ISSN: 0963-9969
Volume: 39, Issue: 7, Pages: 772-781 (10)
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®
Scopus
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Crossref
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21
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Publication Identifiers
DOI
:
10.1016/j.foodres.2006.01.015
SCOPUS
: 2-s2.0-33646877468
Wos
: WOS:000238402900003
Source Identifiers
ISSN
: 0963-9969
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