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A Importância dos D-Aminoácidos No Controlo de Qualidade dos Produtos Alimentares
AuthID
P-007-2BB
3
Author(s)
Casal, S
·
Oliveira, MB
·
Ferreira, M
Document Type
Article
Year published
1999
Published
in
Revista Portuguesa de Farmacia,
ISSN: 0484-811X
Volume: 49, Issue: 2, Pages: 81-86
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Scopus
®
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Scopus
: 2-s2.0-0009755533
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ISSN
: 0484-811X
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