Monitoring of Cleanliness and Disinfection in Dairies: Comparison of Traditional Microbiological and Atp Bioluminescence Methods

AuthID
 P-009-G77
9
Author(s)
Carrascosa, C
·
Millan, R
·
Perez, E
·
Grau, R
·
Mauricio, C
·
Sanjuan, E
Document Type
Article
Year published
2012
Published
in Food Control, ISSN: 0956-7135
Volume: 28, Issue: 2, Pages: 368-373
Indexing
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-84862607120
Source Identifiers
ISSN: 0956-7135
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

footer slogan

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service