Publications

Microalgae Biomass as a Novel Functional Ingredient in Mixed Gel Systems

AuthID
P-00A-3KM

Author(s)

Batista, AP

Gouveia, L

Nunes, MC

Franco, JM

Raymundo, A

Document Type

Proceedings Paper

Year published

2008

Published

in Gums and Stabilisers for the Food Industry 14

Pages: 487-494

Conference

2007 14Th Gums and Stabilisers for the Food Industry Conference, Date: 18 June 2007 through 22 June 2007, Location: Wrexham, Sponsors: Cadbury Schweppes;Cargill;Coca Cola Ltd.;et al.;Phillips Hydrocolloids Research Ltd.;San Ei Gen F.F.F. Inc.

Indexing