Publications

AuthID
P-00A-43F

Author(s)

Document Type

Article

Year published

2015

Published

in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561

Volume: 63, Issue: 2, Pages: 440-446 (7)

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Publication Identifiers

DOI: 10.1021/jf505453s

SCOPUS: 2-s2.0-84921498154

Wos: WOS:000348332500009

Source Identifiers

ISSN: 0021-8561

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