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A Comparative Study on Edible Agaricus Mushrooms as Functional Foods
AuthID
P-00G-BYM
8
Author(s)
Glamoclija, J
·
Stojkovic, D
·
Nikolic, M
·
Ciric, A
·
Reis, FS
·
Barros, L
·
Ferreira, ICFR
·
Sokovic, M
Document Type
Article
Year published
2015
Published
in
FOOD & FUNCTION,
ISSN: 2042-6496
Volume: 6, Issue: 6, Pages: 1900-1910 (11)
Indexing
Wos
®
Scopus
®
Google Scholar
®
Metadata
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Publication Identifiers
DOI
:
10.1039/c4fo01135j
Scopus
: 2-s2.0-84931027665
Wos
: WOS:000356058000015
Source Identifiers
ISSN
: 2042-6496
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