A Powerful Analytical Strategy Based on Quechers-Dispersive Solid-Phase Extraction Combined with Ultrahigh Pressure Liquid Chromatography for Evaluating the Effect of Elicitors on Biosynthesis of Trans-Resveratrol in Grapes

AuthID
 P-00G-D8A
4
Author(s)
Ruiz Garcia, Y
·
Document Type
Article
Year published
2016
Published
in FOOD ANALYTICAL METHODS, ISSN: 1936-9751
Volume: 9, Issue: 3, Pages: 670-679 (10)
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Scopus®
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Publication Identifiers
Scopus: 2-s2.0-84936805308
Wos: WOS:000369001300014
Source Identifiers
ISSN: 1936-9751
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