Toxicity of Octanoic Acid in Saccharomyces Cerevisiae at Temperatures Between 8.5 and 30°C

AuthID
 P-00H-69F
2
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Document Type
Article
Year published
1995
Published
in Enzyme and Microbial Technology, ISSN: 0141-0229
Volume: 17, Issue: 9, Pages: 826-831
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ISSN: 0141-0229
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