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Nanoencapsulation of Bovine Lactoferrin for Food and Biopharmaceutical Applications
AuthID
P-00H-A2X
9
Author(s)
Balcão, VM
·
Costa, CI
·
Matos, CM
·
Moutinho, CG
·
Amorim, M
·
Pintado, ME
·
Gomes, AP
·
Vila, MM
·
Teixeira, JA
Document Type
Article
Year published
2013
Published
in
Food Hydrocolloids,
ISSN: 0268-005X
Volume: 32, Issue: 2, Pages: 425-431
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Publication Identifiers
DOI
:
10.1016/j.foodhyd.2013.02.004
Source Identifiers
ISSN
: 0268-005X
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