The Identification of Vegetable Matter Using Fourier Transform Infrared Spectroscopy

AuthID
 P-00J-DAN
6
Author(s)
Kemsley, E
·
McCann, M
·
Ttofis, S
·
Wilson, R
·
Document Type
Article
Year published
1995
Published
in Food Chemistry, ISSN: 0308-8146
Volume: 54, Issue: 4, Pages: 437-441
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ISSN: 0308-8146
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