Antioxidant Activity of Protein Hydrolysates Obtained from Discarded Mediterranean Fish Species

AuthID
 P-00J-F05
7
Author(s)
García-Moreno, PJ
·
Espejo-Carpio, FJ
·
Guadix, A
·
Guadix, EM
Document Type
Article
Year published
2014
Published
in Food Research International, ISSN: 0963-9969
Volume: 65, Pages: 469-476
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ISSN: 0963-9969
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