A Quantitative Approach to Assess the Contribution of Seals to the Permeability of Water Vapour and Oxygen in Thermosealed Packages

AuthID
 P-00K-3ER
5
Author(s)
Reinas, I
·
Mahajan, P
·
Document Type
Article
Year published
2016
Published
in FOOD PACKAGING AND SHELF LIFE, ISSN: 2214-2894
Volume: 7, Pages: 34-40 (7)
Indexing
Wos®
Scopus®
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Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84955245653
Wos: WOS:000382360200005
Source Identifiers
ISSN: 2214-2894
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