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Extraction, Benefits and Valorization of Olive Polyphenols
AuthID
P-00K-CRF
5
Author(s)
Ciriminna, R
·
Meneguzzo, F
·
Fidalgo, A
·
Ilharco, LM
·
Pagliaro, M
Document Type
Review
Year published
2016
Published
in
EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY,
ISSN: 1438-7697
Volume: 118, Issue: 4, Pages: 503-511 (9)
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Publication Identifiers
DOI
:
10.1002/ejlt.201500036
SCOPUS
: 2-s2.0-84962816246
Wos
: WOS:000373786300001
Source Identifiers
ISSN
: 1438-7697
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