Bioactive Compounds of Portuguese Virgin Olive Oils Discriminate Cultivar and Ripening Stage

AuthID
 P-00K-HCD
5
Author(s)
Document Type
Article
Year published
2016
Published
in JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, ISSN: 0003-021X
Volume: 93, Issue: 8, Pages: 1137-1147 (11)
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Publication Identifiers
SCOPUS: 2-s2.0-84973109243
Wos: WOS:000380274200013
Source Identifiers
ISSN: 0003-021X
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