Experiences with Local Food: a Case Study About Slow Food Movement and Gastronomic Tourism in Recife - Brazil

AuthID
 P-00K-K78
3
Author(s)
Gurgel, LI
·
de Oliveira Martins, JCD
Document Type
Article
Year published
2016
Published
in PASOS-REVISTA DE TURISMO Y PATRIMONIO CULTURAL, ISSN: 1695-7121
Volume: 14, Issue: 1, Pages: 229-241 (13)
Indexing
Wos®
Publication Identifiers
Wos: WOS:000377894600016
Source Identifiers
ISSN: 1695-7121
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