Chemical and Structural Characterization of Pholiota Nameko Extracts with Biological Properties

AuthID
 P-00K-RWG
10
Author(s)
Rodrigues, D
·
Sousa, S
·
Amorim, M
·
da Costa, JP
·
Document Type
Article
Year published
2017
Published
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 216, Pages: 176-185 (10)
Indexing
Wos®
Scopus®
Crossref®
Handle®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84982187352
Wos: WOS:000384783300023
Source Identifiers
ISSN: 0308-8146
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