Influence of Season and Type of Restaurants on Sashimi Microbiota

AuthID
 P-00M-79T
4
Author(s)
Migueis, S
·
Moura, AT
·
Esteves, A
Document Type
Article
Year published
2016
Published
in EUROPEAN JOURNAL OF PUBLIC HEALTH, ISSN: 1101-1262
Volume: 26, Issue: 5, Pages: 877-881 (5)
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Publication Identifiers
Wos: WOS:000386451800033
Source Identifiers
ISSN: 1101-1262
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