Phenolic Profile, Antioxidant Activity and Enzyme Inhibitory Activities of Extracts from Aromatic Plants Used in Mediterranean Diet

AuthID
 P-00M-JH6
6
Author(s)
Document Type
Article
Year published
2017
Published
in JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, ISSN: 0022-1155
Volume: 54, Issue: 1, Pages: 219-227 (9)
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Publication Identifiers
Wos: WOS:000394320200023
Source Identifiers
ISSN: 0022-1155
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