Publications

AuthID
P-00M-P3Q

Author(s)

Ramos, S

Fradinho, P

Mata, P

Document Type

Article

Year published

2017

Published

in JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, ISSN: 0022-5142

Volume: 97, Issue: 6, Pages: 1753-1760 (8)

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Wos^®

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Google Scholar^®

Publication Identifiers

DOI: 10.1002/jsfa.7971

Wos: WOS:000397575200010

Source Identifiers

ISSN: 0022-5142

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