Composition and Bioaccessibility of Elements in Green Seaweeds from Fish Pond Aquaculture

AuthID
 P-00N-8N0
11
Author(s)
Ripol, A
·
Quental Ferreira, H
·
Pousao Ferreira, P
·
Coelho, I
·
Castanheira, I
·
Document Type
Article
Year published
2018
Published
in FOOD RESEARCH INTERNATIONAL, ISSN: 0963-9969
Volume: 105, Pages: 271-277 (7)
Indexing
Wos®
Scopus®
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Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85034827829
Wos: WOS:000425567900028
Source Identifiers
ISSN: 0963-9969
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