Microbial Lipids and Added Value Metabolites Production by Yarrowia Lipolytica from Pork Lard

AuthID
P-00N-8QF
4
Author(s)
Gomes, AS
·
Silva, CM
·
Document Type
Article
Year published
2018
Published
in JOURNAL OF BIOTECHNOLOGY, ISSN: 0168-1656
Volume: 265, Pages: 76-85 (10)
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Publication Identifiers
SCOPUS: 2-s2.0-85034820909
Wos: WOS:000418596500011
Source Identifiers
ISSN: 0168-1656
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