Valorization of Pineapple Waste for the Extraction of Bioactive Compounds and Glycosides Using Autohydrolysis

AuthID
 P-00N-K4Y
4
Author(s)
Sepúlveda, L
·
Aguilar, CN
·
Document Type
Article
Year published
2018
Published
in Innovative Food Science and Emerging Technologies, ISSN: 1466-8564
Volume: 47, Pages: 38-45
Indexing
Scopus®
Crossref®59
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85041390098
Source Identifiers
ISSN: 1466-8564
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