Publications

AuthID
P-00P-1BN

Author(s)

Bucurescu, A

Blaga, AC

Document Type

Article

Year published

2018

Published

in FOOD AND BIOPROCESS TECHNOLOGY, ISSN: 1935-5130

Volume: 11, Issue: 10, Pages: 1795-1806 (12)

Indexing

Wos^®

Scopus^®

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Google Scholar^®

Publication Identifiers

DOI: 10.1007/s11947-018-2140-3

Scopus: 2-s2.0-85049686343

Wos: WOS:000443022000001

Source Identifiers

ISSN: 1935-5130

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