Potential Applications of Whey Proteins in the Medical Field

AuthID
 P-00P-H7X
2
Author(s)
Document Type
Book Chapter
Year published
2016
Published
in Engineering Aspects of Milk and Dairy Products
Pages: 221-252
Indexing
Scopus®
Publication Identifiers
SCOPUS: 2-s2.0-85051449286
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