Chromatographic Techniques Applied to Dairy Product Manufacturing

AuthID
 P-00P-H8H
4
Author(s)
Ilhéu Fontan, RC
·
Bonomo, RCF
·
Document Type
Book Chapter
Year published
2016
Published
in Engineering Aspects of Milk and Dairy Products
Pages: 81-119
Indexing
Scopus®
Publication Identifiers
SCOPUS: 2-s2.0-85051449483
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