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The Promotion of Local Agro-Food Products Through Tourism: a Segmentation Analysis
AuthID
P-00Q-6TR
3
Author(s)
Madaleno, A
·
Eusebio, C
·
Varum, C
Document Type
Article
Year published
2019
Published
in
CURRENT ISSUES IN TOURISM,
ISSN: 1368-3500
Volume: 22, Issue: 6, Pages: 643-663 (21)
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Wos
®
Scopus
®
Crossref
®
6
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®
Metadata
Sources
Publication Identifiers
DOI
:
10.1080/13683500.2017.1296417
Handle
:
https://hdl.handle.net/10773/23988
SCOPUS
: 2-s2.0-85014553646
Wos
: WOS:000457974800002
Source Identifiers
ISSN
: 1368-3500
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